Category: Pairings
A Bold, Distinctive Menu To Pair With Sparkling Wine
Kwame Onwuachi, a James Beard Foundation Award-winner, best-selling author, activist and all-round Renaissance man, is one of America’s most inspiring young chefs. Hailing from the Bronx, …
Pairing Wine with Spicy Foods
Foods with spicy heat can be stimulating and enjoyable, but are also famously hard to pair successfully with wines. Some wines are better equipped than others …
Delightful Dishes For A Dank IPA
Elysian Brewing in April launched Dank Dust, a 8.2% ABV, pine-forward India Pale Ale. Brewed with proprietary terpenes, the beer boasts pungent, dank, citrusy, earthy aromas, sweet hop flavor …
Tips For Pairing Sake Like A Pro
As with pairing food with wine, pairing sake has its nuances. The diversity of sake—including the various rice varietals, milling and distillation styles—can make for a complex beverage pairing. Japanese chef Masa Hamaya of …
Spring Brunch Pairings
There’s never a bad time for bunch, but something about the spring — flowers, Easter, Mother’s Day, warmth — makes the breakfast-lunch meal even more appealing. …
Wine Pairings With Lamb
Thanksgiving dinner is all about the turkey, and Christmas meals tend to incorporate fish or beef, but lamb can make for a show-stopping holiday main dish. The …
An Italian-accented Dip Made For—And With—Beer
Fall is football season, and there’s nothing like a few beers and some tasty dip to enjoy while watching the game. You can’t go wrong with …
Tempting Tuna Tostadas
Serena, an open-air restaurant and bar in Miami Beach’s new Moxy South Beach hotel, channels the charming rooftop and patio restaurants of Oaxaca and Mexico City. …
Cornmeal Fried Green Tomatoes and a Ginger Peach Julep
The folks at Honey Salt restaurant in Las Vegas sent us these for Cornmeal Fried Green Tomatoes for the 2021 Kentucky Derby, but we think they’d be …
A Taste of The Cayman Islands
A trip to the Caribbean may be out of reach for most right now due to pandemic, but you can dream of warm sun, white sand …
