Ingredients
- 1 ¾ oz. Botanical gin such as Silent Pool
- ¾ oz. Lime juice
- ½ oz. Apricot liqueur
- ½ oz. Raspberry liqueur
Instructions
- Shake all ingredients together with cubed ice.
- Double strain into a chilled cocktail glass.
- Garnish with raspberry on a cocktail stick.
Notes
The mixologists at liqueur company Merlet created this recipe.
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