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Pistil & Proper

Pistil & Proper

Ingredients

  • 2 oz. Bombay Sapphire gin
  • ¾ oz. VP Syrup sugar syrup infused with saffron flowers, star anise, tamarind, pink peppercorns and dried hibiscus
  • ½ oz. Fresh lemon juice
  • ½ oz. Fresh sweet lime juice
  • 1 oz. Fresh pineapple juice
  • 5 drops of Jamaican #1 bitters

Instructions

  • Combine ingredients and shake hard.
  • Strain into a coupe glass and top with hibiscus and orange blossom tincture (if available).
  • Garnish with saffron flowers, dried hibiscus and pink peppercorns.
Tried this recipe?Let us know how it was!