Course: Drinks
Keyword: Casamigos Blanco tequila, lemon, Midori, pineapple, tequila
- 1 ½ oz. Casamigos Blanco tequila
- 1 ½ oz. Midori melon liqueur
- 1 oz. Fresh pineapple juice
- ½ oz. Fresh lemon juice
- Black lava salt/sugar rim 2:1 ratio
Wet ½ rim of coupe glass with lemon wedge or wheel and dip into salt mixture.
Combine all other ingredients into tin shaker.
Add ice and shake vigorously
Strain into rimmed coupe glass.
Add fresh ice and garnish with 1-2 black faux spiders.
The mixologists at Casamigos created this recipe.