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Oaxacan Dead
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Course:
Drinks
Keyword:
carrot, lime, mezcal, passion fruit
Ingredients
1 ½
oz.
El Yope mezcal
½
oz.
Aperol
1
oz.
Carrot juice
¼
oz.
Passion fruit puree
such as Perfect Puree
¾
oz.
Red-wine grenadine
½
oz.
Lime juice
1
bar spoon Balsamic vinegar
Instructions
Make a red-wine simple syrup from any red wine you have on hand (equal parts red wine and sugar; bring to a simmer and cool).
Combine all ingredients above and shake.
Strain over crushed ice.
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