Ingredients
- 1 ½ oz. Zero-proof Three Spirits Livener
- ½ oz. Blackberry-thyme simple syrup*
- 2-3 dashes Dram Apothecary Palo Santo bitters
- 6 dashes Fee Brothers Aztec chocolate bitters
- Soda water
Instructions
- Combine ingredients in a shaker filled with ice.
- Shake for a few seconds.
- Pour over a cube of ice, or a cup filled with ice.
- Garnish with blackberries and fresh thyme leaves.
Notes
*For Blackberry-thyme simple syrup:
Combine 1 quart sugar, 1 quart water, and a pint of blackberries. Bring to a boil and boil for five minutes. Turn off the heat and add a sprig of thyme. Cover and let ingredients steep for 30 minutes or until cooled. Strain. The mixologists at OAK at Fourteenth in Boulder, CO, created this recipe.
Combine 1 quart sugar, 1 quart water, and a pint of blackberries. Bring to a boil and boil for five minutes. Turn off the heat and add a sprig of thyme. Cover and let ingredients steep for 30 minutes or until cooled. Strain. The mixologists at OAK at Fourteenth in Boulder, CO, created this recipe.
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