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Course:
Drinks
Keyword:
absinthe, pistacchio liqueur, vodka
Ingredients
1 ¼
oz.
Bottega pistacchio liqueur
2 ¼
oz.
Vodka
1
dash Absinthe
Instructions
Chill a Martini glass and garnish with coconut flakes.
Combine all ingredients in shaker tin with ice.
Shake until tins are frosted.
Fine strain cocktail into the Martini glass.
Garnish with crushed pistachio pieces.
Notes
The mixologists at Bottega created this recipe.
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